Indulgence To Ward Off the Blahs

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I had an okay day.  I taught some students.  I got some paperless paperwork done.  I knocked a couple of things off of my to do list.  I talked to my girlfriend.  I watched some cool “maker” videos on YouTube.  I ate.  I remain healthy.  Despite all of this, I just felt kind of …..blah.  Maybe it is the lockdown.  Maybe online working is becoming repetitious and tedious.  Maybe the news and the politicians are getting me down.  I don’t know.

So, I turned to ice-cream for a pick me up.  It’s no substitute for a bike ride, but it is going to have to do for today.  I am calling it Today’s Perfect Moment, but if I am being honest, it think the flavor was perfect, and it just gets the title by extension.

About Anthony

I am: equal parts rebel, romantic and shockingly average Joe. a writer trapped inside of an ESL teacher's body. an introverted attention seeker. a teacher who hopes one day to be called "Captain, my Captain." an intellectual who can do some very dumb things. a person whose Japan experience, despite being so long ago, still exerts a strong influence upon him. a lover of books, music, beer, hockey and Pizza.
This entry was posted in chocolate, comfort food, ESL, food blogging, ice cream, online, perfect moment, students, teaching, working from home and tagged , , , , , , , , , . Bookmark the permalink.

8 Responses to Indulgence To Ward Off the Blahs

  1. Sheree says:

    Hubby had a little pot of salted caramel for dessert at lunch. I find it very useful to keep these in the freezer.

  2. Margie says:

    Looks Yummy

  3. retrodee says:

    I don’t know why but I feel like eating a lot of sweets lately… including ice cream which I’m not usually all that fond of. Maybe it’s all the scary stuff on the news.

  4. Jinjer says:

    I have a tub of cherry chocolate in the freezer but I don’t want it. 😦

  5. Hunida says:

    Nothing some good old ice cream can’t fix! Through this pandemic I’ve ate more of it than I had in the past two years. 🤣 Chocolate & PB is one of my fave flavor combos, too! Yum!

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